Nutritional value in 100 g:
Energy value: 1340kJ/323 kCal
Fats: 25g
– of which saturated fatty acids 10.2g
Carbohydrates: 0.5g
Of which sugars 0.25g
Proteins: 24.3 g
Salt up to: 3g
Durability: 60 days
Storage and transportation : tºC from 0ºC to + 4ºC

Sudzhuk beef

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